
Uncommon for a winery of this scale, the plan dedicates fifteen acres to diversified row crops and trellised berries, alongside forty acres of vineyards planted with Rhône varietals—Grenache, Viognier, Roussanne, Marsanne, and Syrah—carefully selected for their compatibility with the site’s soils and microclimate. Together, the landscape, agricultural systems, and architecture are designed to function as an integrated farm ecosystem, reinforcing Cowhorn’s commitment to biodiversity, resilience, and place-specific winegrowing.